Tortelli verdi, history and recipe of a filled pasta from Reggio Emilia
by Maria Grazia Masotti /// March 19, 2025
by Maria Grazia Masotti /// March 19, 2025
by Elisa Mazzini /// April 8, 2024
Every first of the month, an email (in Italian) with selected contents and upcoming events.
Every first of the month, an email (in Italian) with selected contents and upcoming events.