History and recipe of the traditional Erbazzone of Reggio Emilia
by Elisa Mazzini /// April 8, 2024
by Elisa Mazzini /// April 8, 2024
by Maria Grazia Masotti /// July 13, 2023
by Paola Sammartano /// April 20, 2023
by Elisa Mazzini /// January 9, 2023
by Celestina Paglia /// August 4, 2022
by Paola Sammartano /// June 7, 2022
by Paola Sammartano /// May 17, 2022
by Paola Sammartano /// May 12, 2022
by Simon Falvo /// January 31, 2022
by Elisa Mazzini /// June 30, 2021
by Paola Sammartano /// June 21, 2021
Every first of the month, an email (in Italian) with selected contents and upcoming events.
Every first of the month, an email (in Italian) with selected contents and upcoming events.