Tortelli verdi, history and recipe of a filled pasta from Reggio Emilia
by Maria Grazia Masotti /// March 19, 2025
by Maria Grazia Masotti /// March 19, 2025
by Elisa Mazzini /// March 19, 2025
by Elisa Mazzini /// February 10, 2025
by Maria Grazia Masotti /// January 8, 2025
by Elisa Mazzini /// April 8, 2024
by Maria Grazia Masotti /// July 13, 2023
by Paola Sammartano /// April 20, 2023
by Elisa Mazzini /// January 9, 2023
by Celestina Paglia /// August 4, 2022
by Paola Sammartano /// June 7, 2022
Every first of the month, an email (in Italian) with selected contents and upcoming events.
Every first of the month, an email (in Italian) with selected contents and upcoming events.